Name *

First Name

Last Name

Phone

(###)

###

####

Quantity

Whole Pig

1/2 Pig

Pork Chop Thickness

3/4"

1"

Pork Shoulder

Steaks

Roasts

Ham

Steaks

Roasts

Roast Size

3 LBS

5 LBS

Bellies

Whole

Sliced

Cured Bacon ($1/LB)

Ribs

Yes

No

Hocks

Yes

No

Ground Lard

Yes

No

Trim

Minimum 10 LBS batches for sausage

Whole Trimmings

Ground Pork

Breakfast Sausage Bulk 1LB ($0.35/LB)

BRK Links ($2.00/LB)

BRK Patties ($0.85/LB)

Smoking

Extra cost $1/LB

Pork Chops

Ham

Bacon